tag:blogger.com,1999:blog-439775590468820468.post8569366096514115143..comments2024-02-27T18:47:31.191-08:00Comments on From Seed To Table: Harvest Monday - February 24, 2014Michellehttp://www.blogger.com/profile/07812702328134261533noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-439775590468820468.post-7037757420580317202014-02-25T06:06:27.488-08:002014-02-25T06:06:27.488-08:00I am amazed at your harvests already! Looks great!...I am amazed at your harvests already! Looks great!ibarbidahlhttps://www.blogger.com/profile/01875598378198484479noreply@blogger.comtag:blogger.com,1999:blog-439775590468820468.post-90703283653976645302014-02-24T22:54:20.851-08:002014-02-24T22:54:20.851-08:00You stir fry dishes sound delicious, didn't kn...You stir fry dishes sound delicious, didn't know Romanesco produces so many side shoots, I grew it about 3-4 yrs ago, wonder the seeds are still viable. Machttps://www.blogger.com/profile/08837486464329151966noreply@blogger.comtag:blogger.com,1999:blog-439775590468820468.post-60517800445474421122014-02-24T09:26:24.047-08:002014-02-24T09:26:24.047-08:00Good luck with your rain. It looks like you are st...Good luck with your rain. It looks like you are still getting some nice harvests. I keep telling myself spring is only about three to four weeks away. That doesn't mean I'll be able to eat from the garden then, but at least I'll be able to see the soil and maybe, just maybe start to plant.Daphne Gouldhttps://www.blogger.com/profile/17305049560953735881noreply@blogger.com